Open Question: Did I eat enough today?

9 February 2012, 3:39 pm

Breakfast- Tapioca Toast (2) (for people with gluten allergies) 45 cals A Bottle of water. Lunch- 1 can of Tuna Fish, 1 Green Apple, 4 gluten free mini pretzels Dinner- Salmon, Succotash (Lima beans and Corn mixed) 2 glass of water I'm trying 2 loose weight. 15, 156lbs ( I don't look it thank god) 5'6... Read More »

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